Kangni Rice – Organic & Traditional Varieties from Aagam
Pure, Ancient & Wholesome Grain
Kangni Rice, also known as Foxtail Millet, is a time-honored grain cherished for its exceptional nutritional value and traditional roots. Aagam brings to you a 100% organic and unpolished version of this grain, preserving its authenticity and health benefits.
Why Choose Aagam’s Kangni Rice?
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Certified Organic: Grown without pesticides or chemicals.
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Traditionally Farmed: Using age-old sustainable farming practices.
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Nutrient-Rich: High in dietary fiber, iron, protein, and essential minerals.
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Gluten-Free & Diabetic-Friendly: A great rice alternative for those with dietary restrictions.
Culinary Uses
Kangni Rice is versatile and can be used to make porridge, upma, khichdi, dosa batter, or even as a rice substitute in daily meals. It is easy to cook and has a light, nutty flavor that complements various Indian and fusion recipes.
Health Benefits
This millet is known to support:
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Better digestion
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Lower blood sugar levels
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Improved heart health
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Sustainable weight loss
Choose Wellness with Tradition
Bring back the power of ancient grains with Aagam’s Kangni Rice Organic Traditional varieties. A conscious choice for health, sustainability, and taste.
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